Anna’s Organics, a small family farm in Chowchilla is now harvesting beautiful eggplant varietals. Which one is your favorite?

Dwelley Blenheim apricots have a sweet rich flavor, low acid and a smooth texture. Blenheims are the most coveted of the apricot varieties and are fast disappearing. Chefs love them to make jams and they are excellent for canning. The season is very short and lasts only a few weeks.

The first of the California breba fig crop is rolling in, also known as the first crop. The breba crop grows on last year’s tree shoots and harvest is usually around the end of May or beginning of June.

Wild foraged Morels are plentiful from spring to summer. Morels are earthy and nutty, woodsy and toasted. Now being harvested in the Pacific Northwest. Ask your Earl’s Sales Rep for pricing.

Balakian Farms is a family-owned 4th generation farm growing an oasis of delicious organic stone fruit in Reedley, California.

Comanche Creek is located in Chico, California and grows a myriad of vegetables. Now harvesting a gorgeous variety of local summer squash.

Dwelley Family Farms is our favorite California Cherry grower. Read about our May 2024 visit with them to learn why!

Gold Kiwis are one of our favorite, unique offerings for the summer.

Many crops are sensitive to weather extremes — read on for some of the current challenges affecting California growers.