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Welcome to Earl's Organic Produce.

Earl's Organic Produce is the sole 100% certified organic handler located on the San Francisco Wholesale Produce Market. We're passionate about organic produce, our growers, and our customers. That simple fact has made us the leading regional distributor of premium organic produce.

Since 1988 we've partnered with growers of all sizes across California, the Pacific Northwest, Mexico, and beyond to bring diversity, flavor, and quality to the organic marketplace year-round. We find the freshest and tastiest organic produce and distribute it to our wide range of customers such as home delivery services, restaurants, natural food co-ops, independent retailers, regional grocery markets, and national chain stores.

We invite you to learn about what we do, meet the people who grow your food, find out more about sustainable agriculture, and follow the journey of your fruits and vegetables as they travel from farm to fork.

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Seasonal Eats

Fragrant California Keitt mangos from Coachella Valley in Southern California are one of Earl’s employee’s favorite mangos.  They are super...

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  • Earl’s Organic Buyer’s Notes October 6, 2019

    Sweet Carnival grapes have a unique flavor reminiscent of your favorite carnival treat! New from Cece Noodles- Fresh Veggie Ramen with Shiitake Broth. California Heirloom tomatoes have outstanding flavor! Don’t miss our weekly organic fruit and veg update.

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  • Earl’s Organic Visited Lakeside Organic Gardens in Watsonville

    Ethan and Jackie from purchasing, Susan from marketing and Kalea from the warehouse toured the Lakeside Organic coolers and fields for a sneak peek inside their operation in Watsonville. After gearing up we walked through their new 50,000 square foot cooler. One wall of the coolers backs up to the […]

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  • Earl’s Organic Produce Buyer’s Notes September 22nd

    Pomegrantes have started up with Smith, Foothill and early Wonderful varieties. Abate Fetel Pears from California are now in season.  Production is limited so enjoy them while you can! The first McIntosh from British Columbia have arrived! Read the full update below.

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  • Kiwi Berries- Pop and Go Snack!

    It is Kiwi Berry time again! The season is very short, end of September through the beginning of October, so you don’t want to miss out. Kiwi berries are a member of the Actinidia genus family, the same as a regular kiwi and have been described as a cousin of […]

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  • Caviar Limes

    Caviar Limes also known as Finger Limes, have juice vesicles that pop out like caviar when the finger lime is gently squeezed. They have a burst of effervescent tangy lime flavor! They are delicious on top of raw oysters, added to seafood, mixed into guacamole , mixed into the glaze […]

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  • Caviar Limes

    Caviar Limes also known as Finger Limes, have juice vesicles that pop out like caviar when the finger lime is gently squeezed. They have a burst of effervescent tangy lime flavor! They are delicious on top of raw oysters, added to seafood, mixed into guacamole , mixed into the glaze […]

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    Salsa Fresca con Papaloquelite Recipe

    Papalo from La Granjita Organica in Salinas Valley is an ancient Mexican herb with similar uses as Cilantro. It has been described by some as somewhere between arugula, cilantro and the culinary herb rue(characteristically bitter); others say it tastes like a mixture of nasturtium flowers, lime, and cilantro.  If you […]

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    La Granjita Organica Watermelon Gherkin Agua Fresca Recipe

    Victor and Veronica from La Granjita served this refreshing drink to Earl’s Organic on their farm tour. Antonieta Solorzano, Purchasing & Logistics Assistant put her personal touch on the recipe. Enjoy! To make 1 large pitcher of 56oz use: 6x8oz – Watermelon Gherkins 56oz of cold water Juice from 3 […]

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    Sanchez Brothers Cucumber Mojito

    John and Paul Sanchez grow year round hothouse cucumbers on 1 ½ acres in Carpinteria just south of Santa Barbara.  Serves 2 6  peeled cucumber slices 6 lime slices 20 mint leaves 2 tablespoons agave syrup 4 ounces of vodka Tonic water Muddle 4 of the lime slices and mint […]

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    Stone Fruit Cobbler

    Easy, Foolproof Cobbler for Any Fruit makes enough for a 9×9 baking dish www.thekitchn.com 1 1/2 cups flour 1 1/2 cups sugar, plus a bit more for sprinkling 1 1/2 sticks unsalted butter, melted fresh berries or fruit (peeled and cut into chunks) Combine the flour and sugar. Add the […]

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