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English Peas

English Peas are also called Pod Peas, Garden Peas or Shelling Peas.  The waxy fibrous pod is not edible and must be shelled.  Snap off one end of the pod, unzip both sides and then shuck the peas into a bowl. They are best eaten right out of the shell or lightly cooked.

Read the full blog here about English Peas and Sugar Snap Peas.

English Peas