Rancho Don Antonio Berries
Tony Chavez, owner of Rancho Don Antonio, began his career in the food industry in 1968 selling fresh tortillas and tortilla chips. Thirty years later he retired in Nipomo, an hour North of Santa Barbara, and bought a cattle ranch. A series of car accidents broke his fence, setting his cattle loose along highway 101, making Tony re-think how he used his land.
Working with consultants from the USDA in 2007, Tony experimented with a new “low chill hour” blackberry variety that allowed him to grow fruit year-round. Chill hours are important because they allow the plant to sleep for a minimum number of hours, which varies by variety, so it can rejuvenate itself and produce a bountiful crop.
Rancho Don Antonio also grows blueberries and is experimenting with varieties of raspberries. “Nipomo has some of the best climates in the United States. It is never too hot or too cold and that is why I can grow berries in the middle of the winter time when no one else can, “says Tony.
Rancho Don Antonio blackberries and blueberries are now available at Earl’s! Always check the Earl’s Organic Produce website for weekly specials and updates throughout the season.